orange marmalade pound cake Ingredients: All at room temperature. Posted on December 7, 2020 Category: Christmas Recipes, Eggless Baked Goodies. A cake that tastes like the holidays, but is fresh and light enough for any time of year!Whether you are looking for a showstopper cake for your Christmas dessert table or a light, summery cake for a family picnic, you’ve met your answer. Angel food cake. To make the glaze, pour the orange marmalade in a sauce pan and let it melt in medium heat. So Easy So Tasty. This moist, buttermilk cake has a wonderful orange flavor from the marmalade and orange zest. Orange Pound Cake Recipe With Orange Zest Glaze. baking soda 1/2 tsp. salt 1 c. buttermilk 1/2 c. orange marmalade, melted over low heat In a large bowl, combine the cake mix and the pudding mix. This pound cake recipe is great for practically any occasion, and the homemade orange glaze is to die for! Follow SWEET SWAPS™ for recipes & tips to help you save calories all year! Archives Triple orange flavor in this Orange Marmalade Cake! Thick cut orange marmalade slowly simmered to maintain maximum flavour. grated lemon rind 1/2 c. strained fresh lemon juice 3 eggs 3 c. cake flour 1/2 tsp. The first time that I made this recipe was a long time ago, and I didn’t like it. The sherbet filled pound cake loaf is left in the fridge to set for several hours before it is frosted with vanilla frosting. Primary Sidebar. Click here to get Sweet SPLENDA® savings. Great recipe for Orange Marmalade & Cheese Pound Cake. The cake was not very bad, but the problem came from the fact that I don’t like the bitter orange marmalade (that someone gave me and I used it in the cake) and too sweet cake. Once the Yogurt in mixed, pour the hot orange marmalade glaze on top of the pound cake. There’s something about a Bundt cake that is just, well, spectacularly scrumptious. Please read my disclosure policy here. Cake Batter Dip (FW) 1% Orange (FE) 2.5% Orange Marmalade (VTA) 2% Pound Cake … They always turn out moist and they’re easy to make, too. Today we’re going to talk about Orange Pound Cake. Ingredients: Sugar, Seville Oranges, Lemon Juice (from concentrate), Treacle, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Orange Oil. You will need to keep on the stove for about 3-4 (or less) to melt the marmalade. Skip to content. This cake is wonderful: it’s moist, light, spongy and delicious. Orange Pound Cake Buttery and creamy pound cake with a delicate, but not bashful, orange flavor. Sift together the flour, baking powder and salt into a medium bowl. And the orange marmalade icing just takes it over the top. Combining the butter, honeyl, marmalade and cheese creates a sweet & salty taste that I love. Grease and flour a 10-inch bundt pan. Tools Used in Making This Orange Pound Cake This post contains affiliate links. Jump to the blog. Preheat the oven to 350 degrees F. Butter an 8 1/2- by 4 1/4- by 2 1/2-inch light-colored loaf pan. 340 gram jar. Eggless Orange Pound Cake Recipe. Try with pound cake. Pour the batter into the prepared pan. Instructions. The streusel topping is drizzled with a vanilla glaze to make this extra special. Mine is Gateau au yaourt, a light, moist and endlessly adaptable French cake.My French neighbor, Mrs. Midi, taught me how to make this cake. You will become addicted to the mild sweetness of the orange marmalade with the slightly salty taste of the cheese. Today I am going to share with you a Old Fashioned- Lemon Pound Cake recipe with Orange Lemon Marmalade (no butter required). A two ingredient nut filling and orange fluffy marshmallow like frosting on the outside. Search A Recipe. Aunt made her Orange Pound Cake in a round cake tin but I like to use a loaf pan. Vegetarian. orange marmalade pound cake. No super-tangy citrus here - this is a sweet cake that would be great with coffee in the morning. Add to the butter mixture alternately with the Orange Yogurt Cake-a light, moist and endlessly adaptable French cake. If you’ve been scared of orange marmalade your whole life, you don’t have to … I do. Orange Marmalade-Pistachio Bundt Cake is one of those scrumptious cakes, and I think you’ll love it! Popular Posts. Search. Preheat the oven to 325ºF. Combine the remaining juice with the orange marmalade and coat the orange segments with it. I prefer the narrower 8-in x 4-in x 2-in pan or the European 25cm pan for a “taller” cake. It is an extremely moist Add the orange juice, vegetable oil, eggs, and lemon extract. Dec 15, 2018 - A quick and easy orange marmalade loaf cake, packed with traditional Seville orange marmalade for a perfect treat at any time. Without butter it drastically reduces the amount of fat and calories. Once melted, remove the marmalade from the heat and mix the yogurt in it. This recipe came from an old, old cookbook belonging to my grandmother. Orange Pound Cake is so soft, fluffy, and flavored with fresh orange juice and zest – SO good!! This tasty Orange Marmalade Coffee Cake is the perfect cake to cheer you up and enjoy with a hot cup of coffee. Scrape the sides of the bowl, then beat on medium speed for 4 minutes. Orange Marmalade Pound cake: Long time, many cakes, one recipe. Beat on low speed until combined. Do you remember the first cake that you baked? In a separate bowl, whisk together the flour, baking powder, and salt. Imported from Arbroath, Scotland. 2 c. sugar 2 tbsp. I have made this with 2 layers, 3 layers or 2 layers split to make 4 layers. Pan or the European 25cm pan for a “ taller ” cake contains affiliate links and coat the marmalade... 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