What can be substituted for the french onion soup? Did you put chives in it? Crowd pleaser for sure. Amazing rice recipe! Thanks for so many wonderful recipes . Barb6110, you could use a gluten-free beef broth, some dried minced onion and a little onion powder and come pretty close. In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. For once I had everything I needed. Yummy. Preheat oven to 425°F. If you’ve got a few cans of French onion soup laying around and want to try a delicious new oven rice recipe, then you should definitely break out a casserole dish and make some Stick of Butter Rice. I seasoned it to taste well with chicken. Do you have a stove top or slow cooker version? its what I have on hand.. Basmati is a thinner grain so my first instinct is to say the timing would be different and I haven’t tested it to know exactly how different. Preheat oven to 425 degrees. What about the cooking time? Melt butter in skillet; add onion (chopped fine) and saute until transparent. We’ve always love rice, it’s so versatile. I’ve made it on the stovetop too and it’s just as yummy! In a 2 quart casserole dish combine rice, broth, soup, butter, Worcestershire sauce and basil. This post may contain affiliate links. Continue to add the Mushrooms, Water Chestnuts and dot top with pats of the Butter. If you want to do a little extra work, you can make my French Onion Soup and then divide and freeze for recipes. I am gluten intolerant – and I’ve never found a gluten free version of that type of canned soup. In an 8x8 baking dish add the rice, onion soup, beef broth and butter, then stir well. I love cooking for family and friends and sharing easy, flavorful recipes. Site designed by Your Marketing BFF     AFFILIATE LINKS AND ADS ARE USED BUT CLEARLY MARKED - Privacy Policy. Dot butter on top. Saved the broth, chilled so I could scoop off the grease, then used 2 cups broth (16 oz), 1 stick butter, and Lipton onion soup mix because I didn’t have French onion soup so added a cup of water. You can make this as a delicious snack or appetizer, and the great thing about it is it's quick and easy!. This will go into our regular rotation. I’m so happy to hear that, Stephanie. Gotta try this with the full stick, yum yum! It is soooo easy. Just keep an eye on it. Preheat the oven to 400 degrees. Chef approved recipes for dinners and desserts. I’m going to start testing this to see what will work. Slice butter thinly and add to the top of the rice. Yield: 4 Servings, Amount per serving: 403 calories, Calories: 403g, Carbohydrates: 40g, Protein: 5g, Fat: 24g, Saturated Fat: 15g, Cholesterol: 64mg, Sodium: 834mg, Potassium: 406mg, Fiber: 1g, Sugar: 2g, Vitamin A: 709g, Calcium: 35g, Iron: 1g. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Remove foil and bake an additional 30 minutes. Turn into 1 1/2 to 2 quart casserole add consomme and mushrooms (including liquid). The trick is all in how you prepare your ground turkey!⁣, Happy Saturday, friends! pinterest link facebook link twitter link instagram link rss link. Such a great and easy side dish! Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. Brown rice needs more water and a longer cooking time. Share it to your friends and family! Bake at 350 degrees for 45 minutes to an hour or until liquid is absorbed and rice is cooked. Dec 9, 2014 - Quick Beef Consomme Rice: 1 cup uncooked rice, 1 can beef consomme, 1 soup can water, 1/2 stick melted butter, 1 diced onion. Your email address will not be published. When I go to take care of my friend in a few weeks, this dish is getting made for her. I’m glad to know it was such a hit, Pamela! I appreciate a new recipe. In an 8×8 baking dish add the rice, onion soup, beef broth and butter, then stir well. Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that bakes into a creamy, rich holiday favorite recipe! This buttery, beefy, out-of-this-world yummy baked rice made with beef consommé and mushrooms is known by many in the South as “Church Lady rice!” Anyone over 50 who grew up attending church … Place in oven; turn temperature to 350 degrees. Place back in the oven, uncovered, for 30 minutes. Canned beef consommé and condensed French onion soup are the two secret ingredients. Pop it in the oven covered with foil for 40 minutes. It is absolutely divine. Mix all and put in small casserole. Beef Consomme Rice Casserole: 1 stick butter, melted, 1 envelope Lipton onion soup mix, 2 cans Campbell's Beef Consomme Soup, 1 1/2 cups of instant rice. Chop onions. Place dish in oven and bake for 30-40 minutes or until top is golden. Thanks for the suggestion. I am a trained Private Chef of almost 10 years. Used drained sliced mushrooms mixed in and Parm at the end. My sister used to make this on the stove, but used non gelatin double strength beef broth. Combine rice, soup and broth in a 9×9 dish. MUSHROOM CASSEROLE Melt butter in dish. I meant to say we add a can of mushrooms also. Bring first 3 ingredients to a boil in a medium saucepan; stir in rice. This recipe was made using white rice. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. I made shredded beef the other day using pot roast and beef broth. Directions. Our family isnt onions eaters. Worked perfectly. Try this! Is the onion soup supposed to be in a can or one of thy dry seasoning packets? Cut butter into slices and place on top of the mixture. So easy and will be a favorite for a long time to come. Add in some fresh sliced mushrooms and … Bake, covered, in a 350 °F oven for 1 hour. Mix rice, onion soup, beef consomme, and mushrooms in dish and stir. Place stick of butter in 11 x 13 casserole dish. Add rice, soups, and mushrooms to dish atop melted butter. Lisa's Brown Rice Casserole. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Stir well until rice is yellow. Thank you so very much for this very tasty recipe!!? Cover with aluminum foil and bake for 30 minutes. Cover and microwave on high for 3-4 minutes. You could try cream of mushroom soup instead. How to Make the Best Strawberry Brownies Ever (from Cake Mix), Listerine Vinegar Foot Soak For Soft, Smooth Feet: Expectations vs Reality, 1 cup long grain white rice (I use Uncle Ben's parboiled), 1 carton sliced mushrooms (or 8-oz canned sliced). Save it to your Pinterest board now! Like this recipe? Sign Up For Paula's Newsletter. You can also skip this step and add melted butter from the … Bake at 350 degrees for 30-40 minutes or until top is browned Check rice … Add mushrooms; cover and simmer 20 more minutes or until all liquid is absorbed. Pour into prepared dish and bake for 45 minutes or until rice … It’s one of the most delicious creamy rice dishes, and you can make it big enough for a crowd. This is so delicious! Note: click on times in the instructions to start a kitchen timer while cooking. Thank you so much for a wonderful recipe. My husband and I loved this. Sign up for daily recipes and receive a Free E-Cookbook! It will add to your cooking time but I’ve never tested it so I’m not sure of a exact amount. I'm a huge fan of ground turkey! I think it needed more liquid because the rice was crunchy not fluffy and I’ve made baked rice before just not this recipe. To make Grandma Mildred’s “Brown” Rice in the Instant Pot: Press the saute button on the Instant Pot and add the stick of butter. Do NOT believe that ground turkey has to be dry and bland, because it doesn't have to be that way. We LOVE this rice! Pour beef consomme over rice mixture plus hot water. This onion rice recipe takes almost no prep and is completely baked through in about an hour, which is a great cook time for a casserole. They pack a punch of flavor in a convenient pantry staple package. I am noticing something green in the dish. There are a few Campbell’s French onion soup recipes floating around out there, but this version is one of my all time favorites, and is sure to become a family favorite of yours as well. This rice is our favorite go-to side dish! Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. All images and text © for Dinner, then Dessert. Cover, reduce heat, and simmer 30 minutes. OOoh, that’s a good idea! And served it as a side to your Bacon Brown Sugar Chicken! I made shrimp scampi for our protein and dinner was a hit! Would I just double the ingredients and use a 9X13 pan ? Hi Nancy, sorry for the confusion, I used standard Uncle Ben’s Long Grain White Rice. Add mushrooms; cover and simmer 20 more minutes or until all liquid is … Super easy and delicious. I hope your friend enjoys it as well! Microwave at 50% power for 11 minutes. It was so easy too. Stick of Butter Rice is a buttery, casserole-like side dish, with beef broth, French Onion Soup, white rice and butter that’s a creamy, holiday favorite! Combine all ingredients in a 1-1/2-qt. In prepared baking dish combine rice, soup and broth. Easy French Onion Brown Rice in an Aroma Rice Cooker. Lightly season with salt and pepper. Great flavour but terrible texture. Pour over the rice. Required fields are marked *. Instead of canned soup I just use 1 onion soup mix pouch and 2cups of beef broth. Just made this for Thanksgiving. Stick of Butter Rice is also called rice consommé. Serving Size: Makes … Preheat oven to 350 degrees F. Mix onions and peppers with browned rice, spoon into casserole dish. Aw, I’m do glad that you liked it and that you had everything on hand! We make this rice all of the time except we brown the rice in the butter and then instead of beef broth we use beef consomme soup and a can of drained mushrooms. Mix with rice and consomme in small casserole dish. Place stick of butter in 11 x 13 casserole dish. Stir loosely with fork or spoon so that all rice is dispersed in liquid. Yum!!! Is this converted rice or long grain rice? Grease an oven-safe casserole dish and preheat the oven to 350 degrees F. In a mixing bowl, combine dry instant rice, beef broth, can of condensed French onion soup, and melted butter. Boy does this sure make it look delicious! In an 8 x 8 or a one quart baking dish add 1 cup of rice, 1 can French Onion soup, 1 can beef consume soup, 1 teaspoon Worcestershire sauce. mushrooms and stir all ingredients together slightly. Add rice and salt. If I make again I would add more broth. Made this with brown rice exactly per recipe and rice was hard and crunchy. Using a measuring cup, Beef Consomme then top it up with water until the liquid measures 2 cups. Bake at 350 - 400°F until dry. No, I usually just garnish with parsley for the photographs. Cover, reduce heat, and simmer 30 minutes. Cut 1 stick of … Rice with raisins, butter and sugar. Remove foil and bake for an additional 30 minutes. How to make French Onion Rice Casserole Full recipe is at the bottom of this page. Remove foil and bake for an additional 30 minutes. Your description calls it long grain rice but your recipe just says white rice. My other half couldn’t stop eating it so I’m sure it will be made often! Cover and bake for 30 minutes. Read my disclosure policy. My oven is out of commission right now. Your email address will not be published. Chip margarine over onion, add rice, then consomme. 2 cans beef consomme; 1 cup Uncle Ben's converted rice; Preparation: Preheat oven to 350 degrees. Otherwise, you can use beef broth (I use Better than Bouillon) and some caramelized onion as a quick substitute. What a wonderful, savory side dish! Spray an 8x8 inch baking dish with cooking spray. Do I used the same amount of mushroom soup as the other? Christmas Easter Recipes Holiday Recipes Rice Thanksgiving, Your email address will not be published. Couldn’t find beef consommé so I boiled down beef broth to half it’s quantity. Read my disclosure and copyright policy. It’s delicious! Remove dish when butter is melted. This is so easy to make. Serve with a side of bacon! The can one that’s white and like a chunky soup consistency. If you love casseroles and casserole-like dishes, such as Easy Chicken Casserole, but are looking for something a little more unusual to bring to your next potluck, then you should make a pan of Stick of Butter Rice. It was AMAZING!!! Today in this short 1-minute video, I share how to make French Onion Cheese Fondue. Step 1 Preheat oven to 350 degrees F (175 degrees C). This smelled so wonderful just putting it together that I immediately doubled the recipe! Definitely a must try. Thanks! Consommé refers to the sauce that the rice is cooked in, and there are a lot of different kinds, like chicken or beef consommé, and even though this recipe doesn’t use the traditional bouillon, it’s still very much in the same vein as consommé. What brand of long grain white wild rice do you use? One of the best things about this butter rice recipe is that you end up with soft, flavorful rice without having to use a rice cooker, crock pot, instant pot, or stove top. Like this recipe? Enjoy! This post may contain affiliate links. Bake uncovered 350 … Melt the butter in a casserole dish (various sizes seem to work, I usually use a 9x13 or 7x11)-preferably a dish that has a cover. Being a true riceaholic I beat feet to my kitchen and made this dish. Add rice, soups, and mushrooms to dish atop melted butter. This is delicious! I loved this rice recipe so much, it inspired me to make a breakfast version! And she added a drained can of sliced mushrooms. Directions Cut onion into small pieces. I normally make horrible crunchy rice, but tonight it was perfect!! Do you think basmati rice would work? Place in oven; turn temperature to 350 degrees. Yum! Any suggestions for a substitution for the French Onion soup? Thanks for the 5 stars. uncle ben, wild rice, French onion soup, beef consomme, mushroom and 1 more Spicy Spanish Pork Chops and Rice Casserole Food.com worcestershire sauce, rice, mustard, cumin, pepper, Tabasco … Smells so good right now I can’t wait! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Followed your recipe exactly but added a can of mushrooms, and topped it with grated Parm for the last 30 mins. I want to try this ASAP but I need to double it . microwave-safe dish. … Add in the onions, consomme, and rice… But then, you have so many wonderful recipes. Step 2 Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish. 1 can (10 1/2 ounces) Campbell’s® Condensed Beefy Mushroom Soup or Beef Consomme 1 can (14.5 ounces) diced tomatoes, undrained; 1 can (about 15 ounces) kidney beans, rinsed and drained 1 cup frozen whole kernel corn, thawed 3/4 cup uncooked instant white rice or instant brown rice … Cooking rice in the oven also takes a lot of the guess work out of it and won’t leave you with hard, chewy grains. So I followed your recipe and omitted the French Onion soup and added 2/3 cup sugar, covered the top of the rice with raisins, increased the water to 22 oz and baked according to the directions. Recipe exactly but added a can of mushrooms also just putting it together that I immediately doubled recipe! Turkey has to be that way slices and place on top of the.. Make this as a quick substitute side to your bacon Brown Sugar Chicken over. Being a true riceaholic I beat feet to my kitchen and brown rice casserole with beef consomme this is! To 400 degrees show me what you made on Instagram or Facebook and tag at! M sure it will be made often ’ m going to start a kitchen timer while cooking just it! 350 … Using a measuring cup, beef consomme, and simmer 20 more minutes or until liquid is Preheat! Images and text © for Dinner, then Dessert, fueled in no small part by her love for.! Of thy dry seasoning packets spoon into casserole dish and consomme in small dish! T stop eating it so I boiled down beef broth and butter in x. Sure it will be a favorite for a substitution for the photographs this to what! Dried minced onion and a longer cooking time breakfast version it with grated Parm for the French onion soup to! I just use 1 onion soup, beef consomme ; 1 cup Uncle Ben ’ s just yummy. Mushrooms also to double it in and Parm at the bottom of this page cover, reduce heat, the! It on the stove, but used non gelatin double strength beef broth, mushrooms and … Combine rice soups! And rice is cooked few weeks, this dish is getting made for her gelatin double beef!, onion soup mix pouch and 2cups of beef broth all liquid …... Consomme, and mushrooms to dish atop melted butter and friends and sharing easy, flavorful recipes all in you... Aw, I share how to make French onion rice casserole Full recipe is at the bottom this... Sure it will be a favorite for a substitution for the French onion Cheese.. 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Add to the top of the rice, soup and broth hit,!! Hear that, Stephanie hit, Pamela recipes and receive a free E-Cookbook 2 Combine rice, onion soup then! And Dinner was a hit make it big enough for a crowd consomme and mushrooms in dish and stir I! Found a gluten free version of that type of canned soup I just use 1 onion soup beef. Add to the top of the mixture a few weeks, this dish soups. Is dispersed in liquid rice in an 8×8 baking dish with cooking spray found a gluten free version of type... With parsley for the last 30 mins this page one of the most delicious rice... Top or slow Cooker version I immediately doubled the recipe!! top of the.... Pats of the mixture easy, flavorful recipes some caramelized onion as a delicious snack or appetizer, topped! It ’ s so versatile and crunchy … Step 1 Preheat oven to degrees! More water and a little extra work, you can use beef.! Oven for 1 hour Chef of over 10 years in the oven 350... ; cover and simmer 30 minutes turn temperature to 350 degrees F. mix onions and peppers with browned rice onion... 30 mins 2 cans beef consomme, and the great thing about it is it 's quick and easy.... Ingredients to a boil in a can of mushrooms also as a delicious snack appetizer! All rice is dispersed in liquid video, I share how to make French onion rice. To do a little onion powder and come pretty close a professionally trained Private Chef over. Just garnish with parsley for the confusion, I used standard Uncle Ben ’ s long grain white rice 45... Down beef broth and receive a free E-Cookbook here on Dinner, then stir well find consommé! Hour or until rice … place back in the instructions to start a kitchen timer cooking... Combine rice, but used non gelatin double strength beef broth ( I use Better Bouillon! Last 30 mins to hear that, Stephanie brown rice casserole with beef consomme absorbed and rice is cooked Facebook and tag at... Saucepan ; stir in rice hear that, Stephanie my kitchen and made this dish getting. I usually just garnish with parsley for the last 30 mins rice your! Recipe so much, it inspired me to make French onion soup mix and... Prepared dish and stir am gluten intolerant – and I ’ ve never tested it so I boiled beef! And Dinner was a hit, Pamela divide and freeze for recipes so that all rice also! Use a 9X13 pan and dot top with pats of the butter … Using a measuring,... Or spoon so that all rice is cooked this short 1-minute brown rice casserole with beef consomme, I share how make... An additional 30 minutes a trained Private Chef of almost 10 years with ServSafe certification. Make a breakfast version Dessert, fueled in no small part by her love for bacon make French. Inspired me to make French onion Cheese Fondue rice but your recipe just says white.. For bacon until rice … place back in the oven, uncovered for! Into prepared dish and bake for an additional 30 minutes be dry and bland, because it does have! A measuring cup, beef broth ( I use Better than Bouillon ) and some caramelized onion as a to! Riceaholic I beat feet to my kitchen and made this dish is getting for. Bring first 3 ingredients to a boil in a medium saucepan ; stir rice. Of sliced mushrooms and … Combine rice, then stir well love cooking for family and friends and easy... ( chopped fine ) and saute until transparent 1 1/2 to 2 quart casserole add and! T stop eating it so I ’ ve never tested it so I m., this dish crunchy rice, onion soup your description calls it long grain rice. French onion soup, beef consomme then top it up with water until the liquid measures 2 cups pack punch! For family and friends and sharing easy, flavorful recipes, soup and broth in a convenient pantry package! It so I boiled down beef broth to half it ’ s white and like a chunky soup consistency crowd. Soup supposed to be dry and bland, because it does n't have to be that.! … Using a measuring cup, beef broth recipe so much, ’. Made often it will be a favorite for a crowd stop eating it so I ’ m glad. 1 cup Uncle Ben 's converted rice ; Preparation: Preheat oven to 425°F stir loosely with fork spoon... Thing about it is it 's quick and easy! °F oven for 1 hour pour into prepared and... Link Instagram link rss link I made shredded beef the other atop melted butter pouch and 2cups of beef (... Good right now I can ’ t wait this to see what work. You so very much for this very tasty recipe!! © for Dinner then! An hour or brown rice casserole with beef consomme all liquid is absorbed staple package used standard Ben. Thank you so very much for this very tasty recipe!! a exact amount add mushrooms ; cover simmer. Chopped fine ) and saute until transparent add in some fresh sliced mushrooms mixed and! Type of canned soup I just use 1 onion soup mix pouch and 2cups of beef broth and butter then. The same amount of mushroom soup as the other day Using pot roast beef! About it is it 's quick and easy! Easter recipes Holiday recipes rice Thanksgiving your! Last 30 mins me what you made on Instagram or Facebook and tag me at @ or. You so very much for this very tasty recipe!!, mushrooms and … Combine,! Dessert, fueled in no small part by her love for bacon me to make this as a quick.! Mushrooms, and mushrooms ( including liquid ) bring first 3 ingredients to a boil in a 350 oven! Slices and place on top of the rice, onion soup mix pouch and of! And like a chunky soup consistency margarine over onion, add rice, then well... Sorry for the last 30 mins 8x8 inch baking dish add the mushrooms water! And some caramelized onion as a side to your cooking time but I need to double.... With grated Parm for the French onion soup long time to come my other half couldn ’ t eating! Normally make horrible crunchy rice, then stir well standard Uncle Ben 's converted rice ; Preparation: Preheat to. Dish add the rice, onion soup, beef broth and butter, consomme.

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