The available water bodies (Bunyonyi (in Kabale), Mutanda, Mulehe, Chahafi, Kayumbu (Kisoro), Kimbugwe and Garubunda (in Rukungiri) could offer opportunities for fish farming in the Southwestern highland Agro-ecological zone of Uganda. demand globally. The farmers should have … The small business owner decided to try his hand at it and spent USD8,000 to set up farming cages for Nile Tilapia on Lake Victoria, expecting to reap a huge profit. FISH FARMING POTENTIAL Uganda has a surface area of 241,038km2 of which 18.3% are permanent wetlands and 9.4% are seasonal wetlands. At local level, the factories are offering prices ranging from 11,500/= per kilogram for fish of 1.5 – 2 kg and up to 35,000/= for bigger fish. In April 2018, Kenya, Uganda, and Tanzania launched an operation known as Save the Nile Perch. Nile Perch is at risk of extinction if nothing is done about it. Fish Farming in Uganda THE REPUBLIC OF UGANDA July 2018 Conclusions These guidelines have been prepared based on the experience of established cage fish farms in Uganda, experiments conducted by NaFIRRI, and acceptable international standards for cage fish farming. Fish farming will only be sustainable in Uganda when the farmers have adequate knowledge and proper information, by setting up centers for research and development where best aquaculture practices are taught. Fact File These offer enormous potential for fisheries and aquaculture development, this could contribute to a potential of 45% of GDP, creating 80% … According to Kahwa, the farm has the capacity to produce at least 50,000 tilapia fingerlings per month and 10,000 catfish, which they sell both in Uganda and in the neighbouring countries. The study was conducted to identify the constraints and potential opportunities of cage fish farming in South Western Highland Agro-Ecological Zone (SWHAEZ). Although fish farming in Uganda has so far been pond- and subsistence-based, the growing interest in commercial aquaculture is providing an impetus towards cage-culture based aquaculture. JINJA, Uganda, Nov 12 2018 (IPS) - Colvince Mubiru had heard about cage fish farming on Uganda’s lakes. The world per-capita fish consumption reached a record high of 20kg per capita in 20141. Reliable water bodies and climate for fish farming Uganda is ranked 10th exporter of fisheries products in Africa Uganda’s fish is organic by practices and could be branded for premium price Ugandan fish is very delicious Strong and visible Umbrella Association that supports investors in the sector. How the East Africa Community has supported fish farming. This program has been designed to increase the stocks of Nile Perch in the lake. This compares very lowly to Uganda’ s 8-10kg per capita consumption per annum. 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