Sugar Island also makes a coconut rum, which would transport … 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. Add the Blue Chair Bay Coconut Spiced Rum Cream, pumpkin puree, vegetable broth, coconut milk, maple syrup, honey, salt, pepper, curry, cinnamon, and grated apple to the pot. Shake coconut rum, coco lopez and lime juice; pour over crushed ice and top with club soda. Swirl the 151 into the drink very lightly, and top with a cherry (or a dusting of cocoa powder, or cinnamon or nutmeg). The bottle is clear glass and has a mermaid on the label and the biggest word on that label is “Sugar”. Garnish with shaved coconut and lime twist in Collins glass. May 18, 2019 - 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. Sugar Island Coconut Rum. Cabana Bay Vanilla Spice Rum, ½ oz. Ingredients. Okay, enough rambling, here's the recipe: equipment: cocktail shaker strainer rocks glass. Blend until smooth. ½ part fresh lime juice. It is a mixed drink with 6 ingredients. See more ideas about Drinks, Rum, Alcoholic drinks. 1.5 oz Sugar Island Spiced Rum 1.5 oz Sugar Island Coconut Rum 1.5 oz fresh-squeezed pink grapefruit juice 1.5 oz fresh pineapple juice 1.5 oz fresh watermelon juice.5 oz Domaine de Canton ginger liqueur pinch fresh nutmeg fresh fruit for garnish. You can mix up a tropical piña colada with your favorite rum, but they go far beyond that popular drink. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. 1/2. Hit the button and hold on to your hat. crushed ice, and 1 T. honey in a blender. See more ideas about Alcohol drink recipes, Alcohol recipes, Drinks alcohol recipes. Club soda. The Sugar Plum Fairy Cocktail is a holiday treat with Sugar Island Coconut Rum, smooth Irish Cream and a touch of Sherry for a sipper you won't want to put down. Tip: There are many low calorie orange marmalade offerings out there, as well as sugar free/no sugar added versions, and even some made with sugar substitutes. ingredients: 2 oz Sugar Island Rum Co. Coconut Rum 3 oz Walker Feed Co. Honeysuckle Sour (or homemade).5 oz blue curacao few drops of grenadine method: Add rum, blue curacao and sour mix to an ice-filled shaker and give it a quick shake to chill. Mix equal parts light rum, coconut rum and kahlua. Garnish with a pineapple spear. 1. part. Could that be a clue? 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. Garnish with a pineapple spear. With just one taste and you’ll be transported to … Hit the button and hold on to your hat. Smoothies Smoothie Drinks Smoothie Recipes Refreshing Drinks Fun Drinks Good Bar Drinks Pool Drinks Fun Cocktails Party Drinks. Sugar Island Spiced Rum was introduced with their Coconut Rum September 2013. of that mixture and blend it with the ice cream. Recipe Submitted By Sugar Island Rum. The rum itself is 92 proof, offering drinkers a strong, yet balanced taste of their favorite spirit. 2 parts Sugar Island Coconut Rum. Garnish with a pineapple spear. Tropical rum punch is a delicious summer cocktail recipe to make for a party or sip by the pool! Garnish with a pineapple spear. Garnish with a pineapple spear. https://www.islands.com/island-drinks-best-rum-recipes-summer Recipe by Jocelyn Delk Adams | Grandbaby Cakes) 7.5k. Hit the button and hold on to your hat. Follow the cocktail recipe below to learn how to make a Island Time Spritz. Sugar Island Spiced Rum debuted this Fall and is a handcrafted rum made from Caribbean sugarcane. dark rum, 8 oz. Jul 23, 2020 - Explore Desi Killheffer's board "Alcohol drink recipes" on Pinterest. Well, here goes. method: In a cocktail shaker with ice, … 1. part. Made with rum sourced from the West Indies and Barbados, then blended and bottled in California, this super-sweet coconut-flavored rum is almost a liqueur. Hit the button and hold on to your hat. Hit the button and hold on to your hat. It has a slight heat, but that only makes it better. 2 oz Ty Ku Coconut Sake 1 oz Sugar Island Coconut Rum.5 oz blue curacao 1 oz fresh lemon juice splash of soda lice of lemon for garnish method: Combine sake, rum, lemon juice and blue curacao in cocktail shaker with ice. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. 2,000 calories a day is used for general nutrition advice. Spices, caramel, and natural […] Ingredients 1 1/2 Ounce Sugar Island Coconut Rum Shake to chill and strain into collins glass … Milk Hot - - - Cocktails Any Glass of your Choice. Hit the button and hold on to your hat. hot is a popular Rum cocktail containing a combinations of Brandy,Egg,Rum,Sugar,Milk Hot.Served using Any Glass of your Choice 10 tablespoons granulated sugar (1/2 cup + 2 tablespoons) 2 ounces salted butter (4 tablespoons) Cinnamon-Sugar, for topping and garnish ~ Step 1. 2 extra-large eggs. Hit the button and hold on to your hat. Garnish with a pineapple spear. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2 13 1/2 ounce cans coconut milk, plus enough whole milk to total 4 cups liquid. Only natural coconut flavors adorn this beautifully crafted, well-balanced coconut rum. Created by Jakob Hostetter, Beverage Manager at Cantina on Lenox. 2 tablespoons butter-rum flavoring. 1 part Coco Lopez. Garnish with a pineapple spear. silver rum. Hit the button and hold on to your hat. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. Cin-Ful Island. The label also indicates its 42 proof or 21% Alcohol by Volume. A mix of cranberry juice, orange juice, peach schnapps, coconut rum, layered with oranges, pineapples, limes and strawberries. View all products by Sugar Island California Residents: Click here for Proposition 65 WARNING 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. Another clue? 1. part. Recipe from realthekitchenandbeyond.com. For this recipe you’ll need: dark rum, light rum, coconut-pineapple water enhancer, orange-tangerine water enhancer, limes, club soda or diet lemon lime soda or diet gingerale If you are in a hurry click here to go straight to the recipe. Hit the button and hold on to your hat. Irish Cream. piña colada frozen drink mix, 6 oz. Sugar Island Spiced Rum is made with Caribbean sugar cane rum sourced from the West Indies and Barbados. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. It was created by the Trinchero Family Estates, the family behind over 27 brands of wine, including their first, Sutter Home. Recipe from honestcooking.com The Original Piña Colada from Puerto Rico In 1978, the Piña Colada was named Puerto Rico’s official national drink, learn how to make the refreshing cocktail like they do on the island. Hit the button and hold on to your hat. It needs no mixers; it’s so smooth and sweet. Strawberry Piña Coladas - Mocktails & Cocktails. Well, let’s see which category Sugar Island Coconut Rum falls into. Rum 3 cl; Sugar 1 tsp. Strawberry Pina Colada. Aug 11, 2020 - Explore Clyde Williams's board "Rum Alcohol drinks" on Pinterest. Coconut Spiced Rum Cream – Blue Chair Bay® Posted: (2 days ago) Mince garlic and shallots in a pot then add olive oil and sautee on medium for 1 minute. Coconut cocktails are among the tastiest treats in the bar and there is a great variety to choose from. It might seem kind of strange but people in the 1950s and 60s took parties to an entirely new level. Garnish with a pineapple spear. coconut rum, ¾ oz. An Island Time Spritz is a rum- and liqueur-based cocktail typically served in a Pitcher. For each drink, take 2 oz. Combine ¾ oz. 1½ ounces Sugar Island Coconut Rum 1 ounce Cream of Coconut 1½ ounces Dole® Canned Pineapple Juice Directions: Place it all into a blender with a cup of ice. 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